PayOnThe Guest Side ↗
LESS WAITING. MORE EVERYTHING ELSE.MADE FOR RESTAURANTS & GOOD TIMES

HOSPITALITY.
UNINTERRUPTED.

ONE QR. THE WHOLE TABLE JOURNEY.

One QR for menus, service, payments and guest feedback.Less waiting for guests. More visibility for restaurants.

Take a seat ↗
Friends sharing vibrant dishes around a restaurant tableMORE OF
THIS.
PayOn
TABLE 08 / A GOOD EVENING

ALL GOOD.
ALL PAID.

Your shareAED 56.00
More time togetherPriceless.
✓   PAYMENT COMPLETE
ILLUSTRATIVE PRODUCT EXPERIENCE
A TABLE FULL OF POSSIBILITIES.SCROLL TO MEET PayOn ↓
01 / THE EXPERIENCESMALL STEPS. BETTER MOMENTS.

THE ’S YOURS.
MAKE YOURSELF

Good service knows when to step in.
And when to let the moment happen.
PayOn gives your guests the choice.

02 — FIND YOUR FAVOURITE
ONE FOR
THE TABLE.Burrata & tomatoes + 1GO ON. FIND YOUR FAVOURITE.

Follow your appetite.

Browse, choose and order.
Without breaking the conversation.

↗
02 / A LITTLE TASTE OF

YOUR TABLE.
YOUR PACE.
YOUR MOVE.

You’ve seen the idea.
Now sit on the other side of the table.

Interactive concept. Sample menu and prices.

GO ON. GIVE IT A TRY.
PayOnTABLE 08
GOOD TIMES, POWERED BY PayOn.
NO DOWNLOAD. JUST DINNER.

For owners: the receipt nobody prints

03 / FOR OWNERS
21:40

YOUR GUESTS ARE DONE.YOUR TABLE ISN’T.

21:40 → 21:58

THE BILL TAKES18 MINUTES.NOBODY’S EATING.

21:48 → 21:58

THAT’S 10 MINUTESYOU CAN’T SELL.EVERY TABLE.EVERY NIGHT.

21:58

THE RECEIPTNOBODY PRINTS.PAYON TEARS IT UP.

or grab the receipt and pull
How the estimate works

Illustrative, not a promise. Assumes about 18 minutes from “ready to pay” to a re-set table the usual way and about 8 with PayOn; 2.2 sittings per table a night; 45% of the time saved falls in busy hours, when a freed table can be seated again; an 80-minute average sitting; 4.33 weeks a month.

21:58 → 21:59

TABLE 08 IS FREE.SEAT THE NEXT PARTY.

That’s AED 13,900 a month you stop paying for waiting.

How the estimate works

Illustrative, not a promise. Assumes about 18 minutes from “ready to pay” to a re-set table the usual way and about 8 with PayOn; 2.2 sittings per table a night; 45% of the time saved falls in busy hours, when a freed table can be seated again; an 80-minute average sitting; 4.33 weeks a month.

PAYON
THE OTHER RECEIPT
TABLE 08FRI 21:40
Guests ready to pay00:00
Catching someone’s eye+02:30
Waiting for the bill+03:30
Waiting for the card machine+03:30
Paying+03:30
Clearing the table+05:00
Table blocked for18:00
With PayOn08:00
TIME LOST, THIS TABLE10:00
Tables18
Average billAED 240
Nights a week6
Tables you couldn’t seat58 a month
YOU PAID FOR WAITINGAED 13,900every month
Estimate, not a promise.
Stop paying this one.

Reserve your next table

04 / RESERVATIONSMAKE ROOM FOR YOUR NEXT GOOD NIGHT.
SAVE YOUR NEXT SEAT

SAME GOOD TIMES.
NEW PLANS.

Date night. A long lunch. Just because.
Make a little room for your next gathering.

YOU’RE ON THE LIST.A table worth
looking forward to.PayOn / RESERVATION CONCEPT
Make it a date.SAMPLE RESERVATION
Pick your moment Illustrative times

Try the flow. No booking is made and no personal details are collected.

05 / RUN THE TABLE

RUN THE
TABLE.

Five moves. Real PayOn features. Don’t read about them. Play them.

0
PICK THE VIBE

  1. 01SLICE ITSplit the bill
  2. 02MUTE THE ROOMQuiet mode
  3. 03PINGCall a waiter
  4. 04FLIPTips & receipts
  5. 05SAVE YOUR SEATReservations
  1. Split the billBy item, equally, a custom amount or a percentage, each guest from their own phone.
  2. Quiet modeGuests can ask for fewer check-ins and still call whenever they need.
  3. Call a waiterA menu question or more water, without the hand wave.
  4. Tips & receiptsLeave a thank-you and get a digital receipt as part of paying.
  5. ReservationsSave the next table before you even leave this one.
09 / THE OWNER SIDEYOUR RESTAURANT. A CLEARER PICTURE.

GREAT OUT FRONT.
IN CONTROL BEHIND IT.

From staff access to the day’s numbers.
One place to see what matters.

THE OWNER SIDETable House · Illustrative workspace
INTERACTIVE DEMO
Sample data and simulated workflows. No location is collected, access changed, or funds moved. Final controls depend on your PayOn configuration.
10 / YOUR BRANDED PAYON ADDRESSONE SCAN.YOUR NAME.THEIR RETURN.

BE THE NAMETHEY REMEMBER.

You built a name worth remembering. Now give it an address that belongs to you.

YOUR NAME. ONE DIRECT LINK. ALWAYS EASY TO FIND.
PayOnYOUR NAME. YOUR PLACE.LIVE IDENTITY
YOUR RESTAURANT. ONE SCAN AWAY.YOUR QR CODE OPENS THIS LINK

Choose the branded PayOn address that opens whenever a guest scans your QR code.

SCAN YOUR QRyourrestaurant.payon.appENTER YOUR RESTAURANT
.payon.app
yourrestaurant.payon.appType the name your guests already know.
READY
Illustrative availability preview. No address is reserved.THE NAME THEY KNOW. THE LINK THEY KEEP.
YOUR TABLE STANDMADE FOR YOU

YOUR NAME.
ON EVERY TABLE.

Type your restaurant’s name. Your PayOn stand is made right in front of you.

Card
Base
Table
Live 3D preview. The code is real: scan it with your phone.
A phone propped on a water glass at a restaurant table, showing the restaurant's story
A dining room seen from above, a phone on every table lighting up with the restaurant's story
PayOn Stories

EVERY BRAND HAS A STORY. NOW YOUR RESTAURANT DOES.

PayOn Stories puts your restaurant’s own story at the top of your menu, in front of the guests sitting at your tables.

First in hospitality. Only on PayOn.
The difference

WHO SEES YOUR STORY?

Social media

0 followers · 0 see it · mostly far away

Your post, lost in a feed across the city.

PayOn Story

0 guests · every one sees it · in your seats

Top of your menu, at every table, right now.

SOCIAL MEDIA REACHES PEOPLE WHO MIGHT COME.
PAYON REACHES PEOPLE WHO ARE ALREADY HERE.

Example figures, for illustration.

YOU POST IT.

A photo, a line, a sticker. Ten seconds from your phone.

  1. Photo
  2. Caption
  3. Sticker
  4. Post
Bella Vistanow
Made this afternoon
Post story

EVERY TABLE SEES IT.

It sits at the top of your menu, for every guest who scans.

0Views
0/9Tables
0Reactions

THE CAKE SELLS OUT.

0Slices from one story
AED 0Extra tonight
Example evening, for illustration.
Kitchen · liveFrom your story
Strawberry shortcake16 slices left
Ideas to steal

WHAT WILL YOU POST TONIGHT?

Be the first restaurant in your city with a story.
11 / GOOD TO KNOW

A FEW
LAST BITES.

STILL CURIOUS?Take it for
a table test.↗No sign-up. Just a little exploring.
Another app to download?+

No. A quick scan opens the experience in the guest’s phone browser. They can get straight to the menu.

Can everyone pay their own way?+

Yes. Split by item, equally, by a custom amount or by percentage.

What about tips and receipts?+

Guests can leave a tip and get a digital receipt as part of the payment journey.

GOOD FOOD. GREAT COMPANY. PayOn.THE NEXT MOVE IS YOURS.

LET THE GOOD
TIMES FLOW.

Experience PayOn ↗Less waiting.
More reasons to stay.